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Boyajian is a family-owned business that produces high-quality and all-natural citrus oils, vinegars, and extracts.
Founded in 1980 by David and Sue Boyajian in Massachusetts, USA.
Started with the production of citrus oils from the oil glands of the citrus fruit, also known as zest oil.
Over the years, the brand expanded into producing a wide range of other products such as vinegars, extracts, and other gourmet food items.
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A brand that specializes in baking and confectionery flavorings and oils, including fruit flavors, candy oils, and emulsions. LorAnn Oils products are generally more concentrated than those of Boyajian.
A company that produces a wide range of high-quality extracts, flavorings, and pastes. Nielsen-Massey is known for using a cold extraction process to produce its products, which is said to produce a superior quality of flavor.
A range of all-natural citrus oils extracted from the zest of citrus fruits such as lemons, limes, and oranges. These oils can be used in a variety of applications, including baking, cooking, and salad dressings.
A selection of flavorful gourmet vinegars made using natural ingredients and aged to perfection. The range includes balsamic, red wine, white wine, and champagne vinegars, among others.
A range of all-natural extracts that are perfect for baking, cooking, and beverages. The range includes vanilla, almond, peppermint, and other flavors.
Yes, all Boyajian products are made with natural ingredients and no artificial preservatives, colors, or flavors.
Zest oil is extracted from the outer skin of the citrus fruit, while juice is extracted from the fruit pulp. Zest oil has a stronger and more concentrated flavor than juice.
While Boyajian citrus oils are safe for skin contact, they are not recommended for aromatherapy use as they are not food-grade.
Yes, all Boyajian products are gluten-free.
Boyajian products are available on the brand's website, as well as on Amazon and various gourmet food stores and retailers.
